Lysine Glycoamino Acids

Fructoselysine is an Amadori product of glucose and lysine which is formed via the Maillard reaction.
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  • GA752005: Fmoc-Lys[Nɛ-(i,i-Fru),Nɛ-Boc]-OH
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    GA752005: Fmoc-Lys[Nɛ-(i,i-Fru),Nɛ-Boc]-OH

    GA752005

    Fmoc-Lys[Nɛ-(i,i-Fru),Nɛ-Boc]-OH